A Really Good Vegan Brownie
My perfect brownie: A crisp crackly crust, fudgy-as-hell under the surface, a rich dark chocolate flavour thanks to melted chocolate AND cocoa powder, and flaky …
Spiced Cocoa + Rye Waffles {vegan}
These spiced cocoa waffles make for the perfect weekend breakfast: decadent, but still nourishing thanks to the whole grain rye flour and avocado (don’t assume …
Almond Layer Cake with White Chocolate Buttercream + Mandarin Curd {vegan}
Almond ‘butter’ cake is layered with zesty mandarin curd and cloud-like white chocolate buttercream in this elegant cake. A dreamy cake for citrus season, when …
Persimmon, Rum + Almond Tart + Quick Buckwheat Pastry {vegan, gf}
A beautiful Wintery tart with sweet persimmons, a touch of spiced rum, and almond frangipane filling (though you could use just about any in-season fruit). …
Black Bottomed Pecan Pie + My Favourite Pie Crust {vegan}
A dark chocolate bottomed, maple sweetened, pecan pie encased in a flaky and golden vegan crust. Seriously good on its own but some whipped coconut …
Almost Raw Vegan Snickers Cheesecake {vegan, gf}
A toasty nutty base, layers of date peanut butter caramel, salted roasted peanuts, nougat cheesecake, chocolate cheesecake and raw dark chocolate ganache combine to make …
Meyer Lemon Layer Cake + Sage Frosting {vegan}
A pretty layer cake to make the best of the short-ish Meyer Lemon season. Layered with vegan meyer lemon curd, a creamy sage frosting, and …
Chai Spiced Cupcakes + Maple Whipped Coconut Cream Frosting {vegan}
Little spiced cakes, made with spelt flour and coconut sugar rather than their more processed counterparts. Fluffy, light and breathing Autumn with their chai infused …
Coconut Milk Panna Cotta with Jasmine Tea Poached Pears + Pomegranate {vegan, gf}
This light and creamy coconut milk panna cotta, made with agar, is the perfect finish to a cosy Autumnal dinner. You can serve them in little …
Hazelnut Butter Crêpes + Maple Cinnamon Roasted Apples {vegan}
Roasted hazelnut butter adds a flavour reminiscent of browned butter to these vegan crêpes — top with maple cinnamon roasted apples, extra hazelnut butter and a …